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Misono 440 Molybdenum Gyutou Knives vs Glestain Indented-Blade Gyutou
Both options make for good, if unremarkable, Chef's Knives at the $210 budget range. While they should serve reasonably well, you might want to look into some other options at that price point.
If you're still interested in learning more about the Glestain Indented-Blade Gyutou 8.2" and Misono 440 Molybdenum Gyutou 11.8", however, we wrote-up what we know about them:
The Glestain Indented-Blade Gyutou 8.2" was loved by reviewers at America's Test Kitchen, a highly trusted source that performs reliable in-depth testing. It did great in its "Chef's Knives, Innovative" roundup where it was named its "Ranked 2 out of 9", which, in itself, makes it a product worth considering.
As for the Misono 440 Molybdenum Gyutou 11.8" analysis - it impressed reviewers at Serious Eats, a source that's known for its objective testing and well-thought-out methodology - it performed great in its "The Best Chef's Knives" roundup and earned the "Our Favorite Mid-Priced Japanese Chef's Knife" title.
As a last step, we wanted to do a head-to-head Glestain Indented-Blade Gyutou 8.2" vs. Misono 440 Molybdenum Gyutou 11.8" comparison of their review performance but, unfortunately, weren't able to find any review ratings on either product.
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