2 best alternatives to How to Cook Everything as of 2025 - Slant

The Slant team built an AI & it’s awesome

Find the best product instantly

4.7 star rating

The Science of Good Cooking

Top Pro

"Why this recipe works" after every recipe

These sections explain how for example the amount of eggs you added or the ratio between milk and flour can change the texture or taste of the food. See More

Top Con

Not your book if you lack time

There are better books with simple working recipes for a quick lunch or dinner. This book is detailed and takes time to work with. See More

Top Pro

Perfection in recipes

The recipes have been tested and edited to perfection in America’s Test Kitchen. They will literally ask you to use 68-degree butter. See More

1 0

How to Read a French Fry

Top Pro

Contains interesting facts about food

You will truly learn a lot about food from this book. For example, Russ explains why a fruit that stops being irrigated just before harvest has better taste than one that is irrigated up to the last moment. See More

Top Pro

Gives useful cooking tips with explanations

For example, you will learn why it's a good idea to always start cooking beans in cold water. See More

Top Pro

Gripping read

Russ Parsons spices up a vanilla cook book with his wits and commentary about the industry. See More

0 0

Built By the Slant team

Find the best product instantly.

4.7 star rating

Try it now - it's free

Vetted.ai illustration