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This set covers just the basic cooking needs: there is a 1.7-quart saucepan, a 4.2-quart casserole, and a 3-quart sauté/fry pan, all with accompanying lids. It is suitable for people who don't cook much or have limited storage space. The pieces are stackable, which is convenient in a small kitchen. See More
This set is made of stainless steel with no nickel (grade18/0). The lack of nickel makes it more prone to scratching and rusting if metal utensils are used (in comparison with grade 18/10 sets). On the other hand, the lower steel grade also makes them more magnetic and suitable for induction stovetops. See More
Stainless steel can discolor if overheated or have some stuck-on food after cooking. It takes more time and effort to clean than non-stick cookware. However, food can be removed by soaking the pan in water and washing with a soft sponge, and the stains can be taken care of with a cleanser. See More
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