Samsung NE59J7630SS vs Whirlpool WFE745H0FS

With a price tag below $900, this cooktop is very versatile. It has four burners ranging from 1200 W up to 3300 W, two of which have more than one ring (a two-ring one and a three-ring one) for higher temperatures and more precise control. The cooktop also features a three-level warming zone where you can temporarily store the cooked food to keep it warm.

The oven has a 5.9 cu ft. capacity, one of the largest in its price range. The back part of the racks is curved up a bit, which slightly reduces the amount of food each of them can take, but you should still have plenty of space for all your cooking needs.

With this unit, you get true convection, since the fan has a heating element that helps maintain even temperatures and make the cooking process more efficient than with regular convection units.

When you use this unit's auto-conversion feature, it will automatically convert regular baking temperatures to convection baking temperatures, so getting the desired result is easy.

It comes with some features that are typically only found in high-end ranges, such as a dehydration mode, a bread-proofing mode, and a slow cook mode. This may avoid the need to buy separate appliances just for these purposes.

The range has a built-in Sabbath mode that allows it to be used during the Sabbath and Jewish holidays without breaking traditions.

You can use the steam cleaning option for gentle, everyday cleaning. For deep cleaning, you can use the traditional high-heat cleaning that burns everything off in the oven.

The burners can maintain a steady temperature over time. This is important for, for example, making soups.

The stove’s front left element has a rapid boil function for quickly heating water to boiling temperature.

The oven’s temperature is shown on a screen when it’s preheating, so you know exactly what's the current temperature.

The stove is available in 3 variants: traditional white, modern silver, and black with a metallic finish.

The controls are clearly labeled and easy to understand. The display is also bright and informative.

This oven's versatile rack system puts space to good use by allowing you to configure the stainless steel racks to seven different positions. It has 6.4 cu.ft of space, an advantage if you cook for a lot of people and make complex food that requires baking multiple ingredients.

The front burners have 'elements', 6" inner rings that are great for smaller pots and pans while 9" and 12" outer rings make room to heat larger cookware.

Traditional ovens must fully warm to the time listed on your food's package before you can actually put food inside. That's not the case with this oven, its Frozen Bake technology will automatically calculate the cook time for you after you input the type of food/preheat temp found in the food's package. The convection fan quickly heats the oven cavity, saving you time and eliminating the need to preheat the oven.

Convection cooking helps you cook meals faster by using a fan to evenly distribute hot air throughout the oven's inside. The air blowing under, over and around your food helps it cook quickly and evenly. This is an advantage if you cook/bake for a lot of people and your food are always in huge batches.