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Add to SafariWhen comparing Char-Broil Patio Bistro Infrared Electric Grill vs Char-Broil 463242716, the Slant community recommends Char-Broil Patio Bistro Infrared Electric Grill for most people. In the question“What are the best grills?” Char-Broil Patio Bistro Infrared Electric Grill is ranked 4th while Char-Broil 463242716 is ranked 8th. The most important reason people chose Char-Broil Patio Bistro Infrared Electric Grill is:
With this electric grill, you will not need to deal with messy charcoal leftovers or propane tanks. Electric grills are also usually cheaper to run, since they only cost around $15-20 per year in electricity bills.
Question Ranking
Pros
Pro Easy to maintain
With this electric grill, you will not need to deal with messy charcoal leftovers or propane tanks. Electric grills are also usually cheaper to run, since they only cost around $15-20 per year in electricity bills.
Pro Can produce high temperatures
This grill can produce substantial heat and reach as high as 600 degrees Fahrenheit in full power. There is an additional second rack where you can cook food that doesn’t require such high heat.
Pro Multiple color options
You can choose from 7 different colors and finishes.
Pro Efficient cooking with infrared technology
Instead of heating food directly by convection, the burners heat up a perforated sheet of stainless steel that generates infrared heat. Infrared heat is very intense, so it can cook food fast while still leaving it juicy, which is especially noticeable while cooking steaks.
Pro Capable of cooking side dishes effectively
This unit comes with a side cooker that can output up to 13,000 BTUs of heat, which can be used to cook side dishes at the same time the main grill is being used. It can also be used as a griddle.
Pro Large workspace
While this grill isn’t much larger than other infrared grills, it offers a very generous cooking space. Its 525 square inches of cooking area allow you to cook as many as 32 burgers at once.
Pro Can use natural gas
This unit is sold as a propane grill, but it can be converted for natural gas use.
Pro Easy to clean
The emitter vaporizes drippings from the meat instead of burning them, which makes the grill easy to clean.
Cons
Con Can't replicate smoky flavors
Since this is electric, the food will lack the smoky flavor from charcoal and gas grills. One workaround for this is placing a sheet of aluminum foil filled with soaked wood chips on the heating elements.
Con Has some spots that are difficult to clean
The shape of this grill makes the inside of it a bit awkward to clean, as there are several hard-to-reach spots.
Con Requires assembling
You'll need some tools, like wrenches and screwdrivers, to properly assemble this grill. The procedure will take you around 2 hours.
Con Pre-heats slowly
It takes up to 7 minutes for this grill to reach 500 degrees Fahrenheit, which is a very long heat-up time for an infrared unit.
Con Can't keep steady temperatures
Once heated, the unit struggles to maintain steady temperatures, having a tendency to get hotter over time, so you have to be careful not to burn your food.
