When comparing GE PT9550SFSS vs Bosch HBL8451UC, the Slant community recommends Bosch HBL8451UC for most people. In the question“What are the best wall ovens?” Bosch HBL8451UC is ranked 2nd while GE PT9550SFSS is ranked 5th. The most important reason people chose Bosch HBL8451UC is:
The oven has a brushed stainless steel exterior with very polished details and clean lines, achieving a very good looking overall design. Particular, the control panel and the door handle integrate perfectly.
Specs
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Pros
Pro Superb convection performance
Both oven spaces have true convection fans, meaning that there is a heating element located at the back of each oven. The heat from the elements is then blown through the convection fans. This results in a more efficient and even cooking and is an ideal solution when doing multiple rack cooking.
Pro Good for large dishes
Both cavities have a capacity of 5 cubic feet, which makes this one of the largest ovens in its price range and allows it to have six different rack positions for each half of the oven. It comes with four regular racks and a single sliding rack.
Pro Intuitive controls
While at first look the controls might seem a bit messy, they are pretty straightforward and shouldn’t be problematic to understand.
Pro Controls can be locked, for safety
All the buttons and the display can be locked for safety reasons.
Pro Can measure food temperature
This oven has a probe that can measure the internal temperature of food item and signal it to shut off once the desired temperature is reached.
Pro Two cleaning cycles
The oven has two cleaning cycles. A steam cycle that is meant for cleaning small spills and a pyrolytic cleaning cycle for intense, thorough cleaning.
Pro Can be controlled remotely via a companion app
The oven can be controlled via the GE Brillion app. This way you can do things such as start preheating the oven remotely or get notifications when the food is ready.
Pro Easy to see LED notifications
The upper oven has a LED notification strip that displays the preheating progress. This allows examining the status of the oven from a distance.
Pro Excellent for convection roasting
The oven does an outstanding job when it comes to roasting meat. It performs close to more expensive units, producing juicy meat with a crisp skin.
Pro Can broil with the doors closed
It is possible to use the broiling function while the ovens doors are closed, which avoids smoking your kitchen during the process.
Pro Quiet fan
For lots of double ovens, the sound of the fans running can get very loud, luckily that isn’t an issue for this unit.
Pro Has a variety of baking modes
There are 11 baking modes to choose from: convection bake, convection multi-rack bake, convection broil on high, low, and crisp, convection roast, traditional bake, traditional broil on high and low, bread-proofing mode, and a warming mode.
Pro Easy to see the food being cooked, due to the bright interior light
Each cavity has three bright bulbs, so that the food can be easily monitored.
Pro Available in two colors
It comes in two color options: stainless steel and black.
Pro Eye-catching design
The oven has a brushed stainless steel exterior with very polished details and clean lines, achieving a very good looking overall design. Particular, the control panel and the door handle integrate perfectly.
Pro Excellent functionality
This Bosch oven has 12 specialized cooking modes, including bread proofing, pizza baking, and convection roasting. It will automatically do temperature conversion when using convection cooking and lets you preset your favorite settings. It even has a Sabbath mode. All these modes work flawlessly.
Pro Bakes really well
It has European style convection, meaning that there are a fan and an additional heating element in the back of the oven. The oven's performance is great both in classical baking and convection baking with very even heat distribution and no cold spots. The result is even cooking with low risk of burnt food.
Pro Easy to clean
Due to having a pyrolytic cleaning mode, this oven is easy to clean after using.
Pro Easy to monitor
Thanks to the big window and bright interior lights, the food can be seen clearly while it's being cooked. There is also a meat probe that will output the food's inner temperature to the oven screen.
Pro Quiet door hinges
This oven has a QuietClose feature which stops the door hinges for a soft close, no matter how hard you slam the door.
Cons
Con Takes a long time to cool down
Because of the large overall mass of the oven, it takes quite a lot of time to cool down.
Con Uneven baking while in conventional cooking mode
While using the conventional cooking, the food on the upper racks will bake much quicker than the rest. Therefore, it’s better to use convection baking when using multiple racks.
Con Bad display visibility
The display is difficult to see from certain angles.
Con Slow preheating
The oven takes about 15 minutes to preheat. That is considerably slower than some of its competitors.
Con Noisy cooling fans
The cooling fans produce a noticeable noise, In fact, they blow so hard that you can even feel the air blowing if you stand close to it.
