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Add to SafariWhen comparing Empava EMPV-IDC30 Induction Cooktop vs Electrolux EI36EC45KS, the Slant community recommends Electrolux EI36EC45KS for most people. In the question“What are the best cooktops?” Electrolux EI36EC45KS is ranked 5th while Empava EMPV-IDC30 Induction Cooktop is ranked 6th. The most important reason people chose Electrolux EI36EC45KS is:
All of the burners can provide a very wide range of temperatures. For example, the left front burner can deliver temperatures as high as 800 degrees Fahrenheit, but it’s also capable of heating at a minimum of 84 degrees for simmering and melting butter.
Question Ranking
Pros
Pro Excellent for fast cooking
It reacts to temperature settings changes instantly, about 4x faster than most conventional stoves. This allows you to boil a full large pot in only less than 2 minutes.
Pro Works fine with a wet/greasy hand
There's no need to poke hard since the touchscreen controls are sensitive like a phone screen. They even respond to wet/oily fingers, which is the usual case for people who are cooking.
Pro Allows you to accurately control the heat settings
The Empava has 9 heat level settings you can easily adjust using digital touch controls. This lets you fine-tune the temperature settings from melt to rapid boil, for example.
Pro Cleanup is effortless
Because heat is generated directly to the cookware, the cooktop stays cool to the touch, making it safe to clean even after you've just finished cooking. And since it has a smooth tempered glass surface, you can easily wipe it down with a damp cloth.
Pro Excellent temperature range
All of the burners can provide a very wide range of temperatures. For example, the left front burner can deliver temperatures as high as 800 degrees Fahrenheit, but it’s also capable of heating at a minimum of 84 degrees for simmering and melting butter.
Pro Can store cooking settings
The cooktop allows you to store up to 25 different preset options for recipes of food that you love. Not only can you store the desired temperatures, but also the different time frames. For example, the dish can boil for 15 minutes, simmer for another 20 minutes, and switch off after that.
Pro Exceptional power
The cooktop has five burners, with the most powerful ones being the front left and right burners. They can boil water almost as quickly as an induction cooktop.
Pro Practical layout design
There are two small burners at the back and two large ones in the front with variable size. Almost all typical cookware should fit on this cooktop since there are seven different sizes to choose from throughout the unit. The smaller back burners can be used to keep your food warm or to gently simmer something while you can do the main cooking on the large front ones.
Cons
Con Has no metal trims for protection
This cooktop does not come with any metal trim pieces to protect the vulnerable glass edges.
Con Does not have a low setting
Unlike most other induction cooktops, the Empava doesn't really have a 'low setting'. It only throttles the temperature down by powering on and off rather than staying at the lowest level like other inductions cooktops do. Simmering on low heat may be hard with this quirk.
Con Requires space
The Empava demands space since the cord comes out the back side corner and there is a fan at the back to keep the cooktop cool.
Con Relatively easy to get burnt with
The cooktop stays a bit hot after cooking. Therefore, you have to be careful not to burn yourself with it. Fortunately, it has indicators to let you know where it’s too hot to touch.
Con Prone to scratches
Even though the ceramic glass surface is easy to clean, it can get scratched just as easily.
